Results 31 - 40 of 158 for rice pimento peas

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Heat 2 tablespoons oil over ... to chicken. Add rice, bring to a boil ... absorbed). Uncover and garnish with peas, pimento and parsley sprigs.

Place large size (14 x ... minutes or until pea pods are done, turning dish ... fried onions; stir to combine ingredients. Makes 6-8 servings.

33. PAELLA
Heat oil in Dutch oven ... Stir in water, rice, tomatoes, salt, paprika, bouillon, ... 5 minutes. Add peas; cover and heat until ... dish; garnish with pimento. Serve with fresh, crusty bread. Serves 8-10.

Serves: 6. Marinate: overnight. Cook: ... 15 minutes. Add rice and mix well. Bring to ... cooked. Before serving garnish with peas and pimientos.

Melt butter in casserole dish. Mix all other ingredients (except cheese) together and pour over butter. Bake 45 minutes at 350 degrees. Top ...



36. PAELLA
Heat oil in Dutch oven ... garlic, add water, rice, tomatoes, salt, paprika, chicken ... artichoke hearts and peas; cover and cook 5 ... Serves 8 to 10.

Brown chicken breasts in oil ... onion, garlic and rice, and cook until rice ... hour (covered). Add pimentos and peas, and cook 5 minutes more.

In the crock pot place ... green pepper, garlic, pimentos, chili powder, bouillon, sausage ... hours. Add cooked rice and frozen peas. Turn to high, continue ... minutes to 1 hour.

Cut steak in 1/4 inch ... minutes. Stir in rice, peas and pimento; return to boiling, then ... is tender and rice done. Makes 6 to 8 servings.

40. PAELLA
Brown chicken, sausage, and scallops ... garlic, saffron, and rice. Stir over medium high ... minutes. Add frozen peas. Cook for 5 minutes. Add pimentos and more salt and pepper, ... oven for 45 minutes.

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