Results 31 - 40 of 568 for rice pilaf minute rice

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Saute almonds in 1 tablespoon ... stir in the rice, saute until lightly browned. ... simmer. Cook 45 minutes or until tender, yet chewy. ... almonds and green onion.

Place sausage in a medium ... bring water to a boil. Add rice and stir in mushrooms and sausage. Reduce heat, cover and simmer for 20 minutes.

Saute celery and onions in butter. Add rice, lemon rind and seasonings. Toss. Cook over low heat about 2 minutes.

Combine water and bouillon granules ... a boil. Add rice, cover, reduce heat and simmer 20 minutes. Remove from heat, let ... with pecans. Serves 8.

Sauté onion in oil. Add garlic, cumin and rice. Cook 3 minutes on medium heat. Add meat ... oven for 5 minutes or until cheese is melted.



Soak rice in 4 cups of water for 30 minutes. Heat butter on medium ... clumps (if any). Garnish with roasted pieces of cashews, almonds and raisins.

In heavy saucepan melt shortening. ... Cook together several minutes. Add washed rice, 2 1/4 cups of ... rice from bottom and sides of utensil.

Melt butter and brown the ... butter. Rinse the rice at least once, strain or ... simmer with cover on pan for about 45 minutes. Serves 4-6 people.

Mix: Melt 3 tablespoons butter ... medium-low heat. Add pilaf; cook, stirring, until lightly ... simmer, covered, until rice is tender, about 25 minutes. Serves 4.

Combine all ingredients in a ... Cover and bake at 350 degrees for 1 hour and 15 minutes or until rice is tender and liquid is absorbed. Serves 8.

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