Results 31 - 33 of 33 for red pesto

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Place all ingredients in food processor and blend until it forms a thick "paste". More olive oil may be needed and can be added a little at ...

Trim root ends and green tops off leeks. Split leeks in half lengthwise and rinse thoroughly. Thinly slice leeks crosswise. In an 8 to 10 ...

Combine everything in blender. Serve over warm pasta. Best when made fresh but also freezable.

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