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Results 31 - 40 of 89 for raisin biscuit
Beat 2/3 cup powdered sugar, ... Bake on greased cookie sheet until golden brown, 8-10 minutes. Spread with vanilla glaze while warm. 10 biscuits.
Preheat oven to 450 degrees. ... minutes. Drizzle with Vanilla Glaze while warm. 12 to 15 biscuits. VANILLA GLAZE: Beat ingredients until smooth.
See Ham 'n Biscuit Casserole under Main Dishes. Preheat ... Crisco. Stir in raisins. Add milk and stir ... cookie sheet 15 minutes if serving alone.
Mix the flour, salt, sugar, ... boiling water over raisins and let stand covered for ... inch thick. Bake at 400 degrees for 10 to 12 minutes.
Beat until smooth: 1 tbsp. warm water 1/2 tsp. vanilla Mix all ingredients until dough forms. Turn onto cloth-covered board well dusted ...
Mix together flour, baking powder, ... Add buttermilk and raisins and stir until well blended. ... for breakfast, coffee parties, or luncheons.
For on top of biscuits. 1. In a large ... lightly stir in raisins. 3. In another bowl ... just enough to make a glaze. Drizzle over hot biscuits.
Mix all ingredients (except Vanilla ... combining glaze ingredients and stirring until smooth. Glaze biscuits while warm and serve immediately.
Mix all ingredients. Roll out and cut. Bake at 350 degrees for 15 minutes. Glaze with powdered sugar and milk.
Preheat oven to 450 degrees. Mix all ingredients until dough forms; beat 20 strokes. Turn onto counter well dusted with baking mix. Gently ...
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