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Results 31 - 40 of 45 for potato taco
Brown meat and 1/2 cup ... fat. Stir in taco seasoning, water, and tomato sauce. ... Remove foil and bake another 15 minutes or until lightly brown.
Prepare and bake potatoes 350 to 400 degrees. Cut each potato lengthwise into halves, scoop out ... sour cream. 6 servings, 380 calories each.
Brown ground beef and 1/2 ... fat. Stir in taco seasonings, water and tomato sauce. ... minutes before cutting into squares. Yields 8 servings.
Brown pork chops in teaspoon of butter and set aside. Combine soup, milk, sour cream/yogurt or mayonnaise. Stir in potatoes, 1 cup of ...
35. MEXICAN POTATOES
Bake or microwave potatoes until done; cut in half, scoop out middle. Let cool for 10 minutes, then brush back of the potatoes with butter ...
36. SPICY POTATOES
Combine potatoes and butter in bowl, tossing until coated. Sprinkle seasonings over potatoes, tossing to coat. Arrange in single layer on ...
Mix together. Bake potato; slit top. Pour in top 4 ingredients. (Add chopped onion, pepper, or cheese if you like.)
Bake potatoes then cut lengthwise and scoop out potatoes leaving 1/4 inch shell. Use potatoes however you wish. Brush shells with butter. ...
Scrub potatoes. Trim ends. Cut ... baking dish, arrange potato slices, putting smaller slices in ... half-turn once. Drizzle taco sauce over slices. Sprinkle with ... until cheese is melted.
Brown ground beef and 1/2 ... fat. Stir in taco seasoning, water and tomato sauce. ... 10 minutes before cutting into squares. Makes 8 servings.
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