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Results 31 - 40 of 637 for potato roll
31. POTATO PAN ROLLS
In mixing bowl, combine 2 ... at 400°F for 18 - 22 minutes or until golden brown. Remove from pans to wire racks to cool. Yield: 16 rolls.
Sift dry ingredients and work in shortening. Put in sweet potatoes. Bake on ungreased cookie sheets for 10 minutes at 450°F. Can be ...
For dough: Combine sweet potato, butter and milk. Stir ... soft dough forms, roll dough on floured surface into ... the rolls. Makes 20 rolls.
Heat oven to 350 degrees. ... until smooth, then roll into large rectangle about 1/4 ... around slices and bake for 55 to 60 minutes. 10 servings.
Cook and mash potatoes to ... about 2 minutes. Roll dough to 1/4 inch thickness ... 400°F for 8 to 10 minutes. Brush with melted butter and serve.
Preheat oven to 375 degrees. Line a 10x15 inch jelly roll pan with wax paper. Grease ... fold into sweet potato mixture. Pour into prepared pan ... 4 hours before serving.
37. POTATO ROLLS
Combine in a large bowl, ... cooled. Make into dinner rolls, cinnamon rolls or doughnuts. Rise 1 1/2 hours. Bake at 400 degrees for 20 minutes.
38. POTATO ROLLS
Scald milk; stir in sugar, salt and butter. Cool to lukewarm. Measure warm water into large warm bowl. Sprinkle in yeast; stir until ...
Combine milk, potatoes, shortening, sugar ... desired number of rolls with greased hands. Place on ... refrigerator. Makes 3 dozen medium sized rolls.
In a large bowl, combine ... waxed paper and roll out into a 9 x ... Wrap in waxed paper; chill. Chill 2 hours; cut into 1/2-inch slices to serve.
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