Results 31 - 40 of 89 for pork tenderloin mustard sauce

Previous  1  2  3  4  5  6  7  8  9   Next

Note: Marinate 24 hours. Tenderloins come 2 to a package. ... food processor. Place pork tenderloins in a glass dish. ... Great dish for entertaining!

In a shallow 1 1/2 ... marinade ingredients. Place tenderloin in dish; turn to coat ... chafing dish; add pork slices. Yield About 24 small sandwiches.

Drain pineapple, reserving juice. Combine ... excess fat from pork. Place tenderloins in a large, shallow baking ... serve with pineapple slices.

Mix marinade ingredients. Brush over pork. Let set at least ... plastic wrap). Reserve marinade. Cook on grill until browned, basting with marinade.

Drain pineapple, reserving juice. Combine ... excess fat from pork. Place tenderloins in a shallow baking dish; ... servings, 206 calories per serving.



Combine first 9 ingredients; place ... shallow container. Add tenderloins, turning to coat. Seal ... want to baste pork while grilling, reserve marinade and ... baste tenderloins as desired.

Place pineapple slices in baking dish. Cover pineapple with pork slices. Cover pork with onion ... 1 teaspoon barbecue sauce or mustard. Sprinkle 1 teaspoon sugar ... a bed of rice.

Pound each tenderloin to 1 inch thickness. Sprinkle ... lemon juice, Worcestershire sauce and mustard to skillet. Cook with pan ... medallions. Sprinkle with chives.

Slice ... in half and pound until ... bouillon cube and mustard; salt and pepper to taste. Slice tenderloin and pour gravy over top and enjoy!

Press each tenderloin slice to a 1-inch thickness. ... lemon juice, Worcestershire sauce and mustard to skillet. Cook, stirring with ... and serve. Serves 4.

Previous  1  2  3  4  5  6  7  8  9   Next

 

Recipe Index