Sweetly spiced, yet piquant, this tenderly cooked pork entree mingles the vivid flavors of the Caribbean. Versatile pork shoulder -- either a fresh picnic ... tablespoon fat. Add onion and red pepper. Cook, stirring, ... SERVINGS: Double the ingredients.
Heat oil in 10 inch ... with drippings. Shake pork in paper bag with flour. ... to pan. Add onion and garlic and cook until ... flour tortillas. Serves 6.
Preheat oven to 375 degrees. ... minute. Add the onion and garlic and saute, stirring ... mix the beef, pork, Parmesan cheese, parsley, eggs, ... a dark brown crust.
In a heavy 6 to ... simmer the salt pork and optional pork rind in ... add the whole onions, garlic, thyme, bouquet garni, ... casserole, sprinkled with parsley.