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Results 31 - 40 of 279 for pork shoulder
1. Mix paprika, black pepper, ... 2. Cut the pork roast into large chunks. Season ... shred. Return to the slow cooker to keep warm while serving.
Slice pork in half the long way. ... Add broccoli rabe and Provolone cheese. Wrap in foil and place in a toaster oven to melt the cheese. Enjoy!
In bowl, combine flour, cumin, cinnamon and salt. Add pork pieces, toss until completely coated. ... parsley. This is a great Moroccan-style stew.
Brown all sides of roast in fry pan on stove, then set aside. In same fry pan, add butter, and sauté onions until tender. Mix together ...
35. BRINE FOR PORK
Let marinate overnight. Inject with ... brine Rub the shoulder with mustard and or Worcestershire ... rub. Let sit for a few hours and rub again.
Coat pork with combined flour, salt and ... 1/4 hours or until meat is very tender. Stir occasionally. Discard bay leaf. Makes about 8 servings.
37. BARBECUED PORK
In 5-quart Dutch oven combine ... hours or until pork is tender, stirring occasionally. Skim ... wire whisk, stir mixture until meat is shredded.
Heat oil in roasting pan or large Dutch oven. Brown roast slightly on all sides. Add sherry, water and seasonings. Cook, covered, in slow ...
Rub roast with 5 spice powder in a 4 quart Dutch oven or large heavy skillet over medium high heat brown meat on all sides in oil. Transfer ...
Begin 1 hour ahead. Makes ... edge of one pork chop. In 10 or 12 ... thin onion slices. Skim fat from pan liquid and spoon pan liquid over chops.
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