Results 31 - 40 of 41 for pork chops worcestershire rice

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Butter pan. Salt and pepper pork chops (put in pan). Add onion ... Add catsup. Add Worcestershire sauce. Add rice. Add water. Bake at ... Set for 10 minutes.

Brown chops. Lay in flat dish. ... a mound of rice in each ring. Pour tomatoes ... degree oven for 1 hour. You may have to add liquid. I use broth.

Brown chops thoroughly without added fat. Salt. ... water and add Worcestershire sauce, soy sauce, pineapple juice, ... remaining ingredients, except rice, and simmer 5 minutes. Serve over the hot rice.

Melt shortening in skillet. Salt and flour chops. Brown on one side ... Add hot cooked rice, tomatoes and Worcestershire sauce. Add sugar, salt and ... individual plates with spatula.

Spray a 9x13x2 inch pan with non-stick spray. Arrange chops in pan. Top with soup, green pepper and rice. Mix catsup and Worcestershire sauce; spread over chops and ... substituting boneless chicken breasts.



Brown meat in kettle in ... cornstarch, soy sauce, Worcestershire and seasoning. Simmer 30 minutes. ... needed. Serve over rice or chow mein noodles.

Brown chops in oil in skillet. Remove. ... tomatoes, salt and Worcestershire sauce. Bring to a boil. Stir in rice. Cover; simmer until chops ... parsley. Makes 6 servings.

Sprinkle chops lightly with flour. Cook in ... cook slowly until thick. Place chops on platter. Cover with rice and pour sauce over all. Serves 6.

Brown chops and drain. Place in casserole dish. Mix soup, water, rice, onion and seasonings. Cover. ... soupiness. Add water or uncover accordingly.

Preheat oven to 375 degrees. Place rice in buttered 2 quart rectangular ... onion on each chop. Add consomme (if using ... 1 hour. Test chops with fork for tenderness. If ... add water and Worcestershire sauce. NOTE: I omit the green pepper and Worcestershire.

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