Polynesian Pork - Recipes - Page 4

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Results 31 - 34 of 34 for polynesian pork

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31. POLYNESIAN SPARERIBS

The day before you barbecue, place ribs in cold salted water. Bring to a boil and simmer about 45 minutes or until tender. Drain and cool. ...

32. POLYNESIAN RIBS

Cut ribs into serving size pieces. Bake at 375 degrees for 1 hour in covered pan. Mix and cook all other ingredients at low heat until ...

33. POLYNESIAN-STYLE CHOPS

Preheat broiler. Place chops on broiler pan; broil 4-5 inches from heat for 8 minutes. Turn chops and broil 6 minutes. Meanwhile, drain ...

34. POLYNESIAN STYLE CHOPS

Preheat broiler. Place pork chops on broiler 4-5 inches ... minutes more. Meanwhile, drain pineapple slices, reserving 2 tablespoons juice. Combine.

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