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Results 31 - 40 of about 900 for pineapple dump cake
In a cake pan place pineapple all over bottom. Sprinkle dry ... and drop all over the top of the cake mix. Bake at 350 degrees for 30-35 minutes.
Mix all ingredients together. (I use a wooden spoon.) Flour and grease a 9 x 13 inch pan. Bake for 35 minutes at 350 degrees. I frost with: ...
Take the 3 cans of fruit and pour into a cake pan, 13 x 9 inches. ... plain. Also if the fruit is diet, this can be a very nice diabetic dessert.
Dump all cake ingredients in large mixing bowl. ... icing and garnish with walnuts if desired. Bake 1 day and eat the next. Must be refrigerated.
Spread fruit in 9 x 12 inch pan. Sprinkle cake mix over fruit. Dice stick ... and add coconut and pecans. Bake at 350 degrees for 45-55 minutes.
Layer as in order in 9"x13" cake pan. Bake at 350 degrees for 35 minutes until golden brown.
Mix all ingredients in large ... When done and cake is hot, mix topping ingredients ... Poke cake with fork and pour ingredients over hot cake.
Mix all ingredients together and ... a 350 degree oven. When cake is cool, mix frosting ingredients. Spread on cake; garnish with chopped nuts.
Stir ingredients, don't use electric ... degrees for 45 minutes or until done. Mix together: Add: As soon as removed spread icing on hot cake.
Mix all together by hand. Put into 9 x 13 inch greased pan. Bake at 325 degrees for 30 to 45 minutes. Cool and top with Cool Whip if you ...
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