Results 31 - 40 of 399 for pimento relish

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Trim crust off loaf and slice lengthwise in 4 layers. Butter layers (top). Spread first layer with ham salad. Arrange tomato slices and ...

Peel and dice potatoes. Cook until done, but firm. Let cool in refrigerator. Combine remaining ingredients; mix carefully with potatoes. ...

Cook macaroni, drain. Mix mayonnaise, vinegar and mustard in large bowl. Add macaroni and remaining ingredients. Chill.

Combine all ingredients except mayonnaise and dill weed. Mix mayonnaise and dill weed and add to salad. Chill several hours or overnight.

Cook and drain macaroni. Add all other ingredients.



Boil the pasta and drain over the frozen peas. Cool and mix with Suddenly Salad Seasoning and all other ingredients. Chill before serving. ...

Combine cooked potatoes, scallions, celery, pimento, relish, salt, dressing and mustard ... Smooth the top and sprinkle with paprika. Serves 8.

Mix well and serve.

Put the potatoes in a pot with enough water to cover them and cook until tender, about 35 minutes or less, according to size. Drain off the ...

Cover tuna with boiling water and let stand 10 minutes. Drain well to get excess fat and water from tuna. Add remaining ingredients and ...

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