Pie Dough Lard - Recipes - Page 4

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Results 31 - 40 of 97 for pie dough lard

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31. GRANNY WELSH'S HALF-HALF-HALF PIE CRUST

Measure 1 cup of lard (Crisco may be used, but ... water. When the dough just starts to stick and ... recipe makes a 9-inch top and bottom crust.

32. FLAKY PIE CRUST

Here are simple steps for making a pie crust: In a large bowl, ... 6 ounces of lard (or shortening combination) and cut ... fork until the dough begins to form a ball. ... to specific recipe instructions.

33. NEVER FAIL PIE CRUST

This Never Fail dough can be stored in a ... boiling water over lard. Let stand until cool, ... Makes enough dough for 4 (8-inch) pie crusts.

34. WELCH COOKIES

Mix ingredients like pie crust dough. Then add 3 eggs ... pie dough). Cook on both sides. Cookies will puff slightly when they are ready to turn.

35. PASTRY FOR A DOUBLE CRUST PIE

Prepare pastry dough combining flour and salt, cut ... diameter. Transfer to pie plate. Trim pastry even with ... up edge. Seal together; flute.

36. APPLE OR CHERRY STRUDEL

Cut in shortening like pie dough. Divide dough in half ... Brush egg whites on top layer and bake 40 minutes at 400 degrees. Mix until smooth.

37. ALL-AMERICAN APPLE PIE

Prepare and roll out pastry. Line a 9 inch pie plate with half of the ... in shortening or lard until pieces are the sizes ... is moistened. Form dough into 2 balls. On lightly ... allow crust to brown.

38. FLAKY PASTRY

Combine flour and salt in ... of mixture. The dough should be just moist enough ... to make the pie, wrap it in waxed ... to fill and bake pie.

39. PASTIES

Mix together filling for pasties ... before preparing the dough. Mix the dough ingredients ... size of small pie crust. Add appropriate amount of ... ingredients are fully cooked.

40. APPLE SQUARES

Mix like pie crust. Then beat 1 egg ... with 3/4 of dough. Fill with apples. Add ... 350°F. Frost while warm with powdered sugar frosting.

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