| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 31 - 40 of 349 for peppers soup
Cook rice until tender. Drain. Brown ground beef. Drain. Heat all ingredients together to a boil and reduce heat to simmer for about 1 ...
In 1 1/2 quart covered saucepan, cook green pepper and onion in water until ... Stir in condensed soup, then the milk. Heat ... 3 to 4 servings.
Combine all relish ingredients in ... milk, coriander, and pepper; stir well. With vented ... heated through. Pour soup into food processor; process until ... relish. Makes 4 servings.
34. PEPPER SOUP
Combine all ingredients. Boil 10 to 15 minutes until peppers are soft. Serve.
Preheat broiler. Arrange peppers on broiler pan. Roast, turning ... hours before serving. Garnish with reserved red pepper julienne. Serves 8.
Heat the broth and simmer shallots or scallions and peppers for 10 minutes or until ... parsley. Salt and pepper to taste can be added if needed.
37. RED PEPPER SOUP
Heat oil in a medium-sized ... the chopped red peppers and a little of the ... and season to taste. Bring to the boil and simmer for 15 minutes.
38. TWO PEPPER SOUP
Cut the red bell peppers in half and discard the ... minutes. Place into blender and puree until smooth. Add salt and pepper to taste. Serves 4-6.
39. RED PEPPER SOUP
Take the skin off chicken ... and add red peppers (about 2) or red pepper ... add red pepper soup to chicken or stew meat. ... off rice and serve.
In saucepan melt butter. Add ... Stir in yellow pepper. Reduce heat; cover, simmer ... refrigerator up to 4 days. Makes 4 side- dish servings.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables