Results 31 - 40 of 188 for peppers in brine

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Peel cucumbers and onions. Wash and trim celery, peppers and cauliflower. Cut fine by ... above measure. Place in crock, cover with cold brine (1/2 cup coarse salt to ... bath for 15 minutes.

Stir ingredients for brine until dissolved. Put vegetables in brine and marinate for 24 ... Put into jars and refrigerate. Will keep for 2 years.

Grind all the above. Place in strainer and add 5 tablespoons ... water; strain. Bring brine to a boil; add relish ... juices to prevent drying.

Combine oil, onion, garlic and pepper flakes and saute for 5 ... 15 minutes. Stir in reserved tomato juice, olives, anchovies ... the sauce and cheese.

Place sliced cucumbers in large flat pan and sprinkle ... the ingredients of brine together. Pour over drained cucumbers. ... in refrigerator or freezer.



This is a fairly easy ... and let stand in cold water overnight. Combine the ... garlic, dill, red pepper, and grape leaf to ... fill with boiling brine. Seal each jar immediately ... Store in the refrigerator.

Boil 2 cups salt and 10 cups water in a large pot, stirring until ... followed by hot peppers, garlic buds, dill, and ... with equal parts brine solution and pure vinegar. Seal ... more dill as desired.

Wash and dry chicken cutlets. Sprinkle salt and pepper on both sides and dip them in flour to coat lightly. Heat ... add the capers, peppers and pignoli and sauté everything ... or angel hair pasta.

Bring to boil. Combine ingredients. Arrange pickles in jars (do not pack) and ... headspace and process in a boiling water bath canner for 15 minutes.

Wash and cut up all ... piece of hot pepper and 1 teaspoon of pickling ... Pour over vegetables in the jars. Soak rubber caps ... leaks. Add more brine, if needed. Store in ... 6 to 8 jars.

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