In a saucepan, combine the ... heat. Add the chicken; brown on all sides. ... pineapple and green pepper. Bake 15 minutes longer ... through. Makes 12 servings.
In a saucepan, combine the ... heat. Add the chicken. Brown on all sides. ... pineapple and green pepper. Bake 15 minutes longer or until heated through.
NOTE: Less oil is needed if wok is used. Rinse chicken, skin and bone. Cut chicken into chunks; cut peppers in half; remove seeds and ... platter. Serve with rice.
Preheat oven to 350 degrees. Separate chicken breasts and remove any excess ... bread crumbs. Sprinkle lemon-pepper generously on both sides of ... cooked through and tender.