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Results 31 - 40 of 2,380 for peach slices
Preheat oven to 350 degrees. Melt butter in oblong Pyrex baking dish. Mix flour and sugar thoroughly, then add milk. Pour into dish over ...
Melt butter in glass loaf pan in the oven. Mix together in mixing bowl flour, sugar, baking powder, and milk. When smooth, add drained ...
Melt butter in a 9 x 12 inch glass ovenproof casserole. Mix together flour and sugar in a small mixing bowl, stir in milk and egg until ...
34. PEACH CRISP
Preheat oven to 375°F. Arrange peaches in greased square 8x8-inch pan. Mix remaining ingredients and sprinkle over peaches. Bake about 30 ...
Reserve about 4 tablespoons of peach juice in cup, drain remaining ... sugar on top. Bake at 375°F for 30 minutes. Top with Cool Whip when cooled.
From an old Bisquick pamphlet. Spray a 6-quart Crock-Pot with non-stick cooking spray (Pam). In a large bowl, gently toss peaches and 1/4 ...
Using stand mixer, combine ingredients to form a dough. Press into 9x13-inch pan to form a crust. Combine sugar and flour. Toss with ...
Wash and peel sweet potatoes. ... Cut into 1/2-inch-thick slices. Cook in large saucepan ... and cool. Drain peach slices, reserving juice. Combine peach ... calcium: 5%; iron: 7%
Begin by starting the compote. Add 6 chopped slices of peach and 2 chopped pineapple rings ... presentation. Serve rice on the side. Add garnish.
Gently mix sugar and salt ... Stir gelatin into peach mixture. Fold in whipped cream. ... hours. Serve with additional whipped cream, if desired.
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