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Results 31 - 40 of 369 for peach dessert
Pour peaches in 7 x 11 inch pan. Mix sugar and Bisquick. Sprinkle over peaches. Dot with butter. Bake at 350 degrees until golden brown on ...
Drain peaches; save juice. Cut ... make it mix well. Add peaches; pour in a 2 or 3-quart dish and refrigerate until firm. Use as salad or dessert.
Melt butter. Mix butter, sugar, flour, milk, vanilla and lemon juice. Add the peaches. Sprinkle with cinnamon-sugar. Bake in 400°F to ...
Preheat oven to 350°F. Stir ... sugar and reserved peach liquid. Pour on top peaches. ... all. Bake for 45 minutes and cool. Makes 5 servings.
In mixing bowl, stir together ... and the reserved peach liquid; pour atop peaches in ... Bake in 350 degree oven for 45 minutes. Cool. Serves 9.
Butter 9 x 13 inch baking dish. Pour in can of peaches (including juice). Sprinkle cake mix over top. Drip melted butter over top as evenly ...
37. PEACH DESSERT
9x13 pan. Crush cookies and ... mixture. Top with whipped cream. Top with remaining crumbs. Refrigerate overnight. Tasty dessert during peach season.
38. PEACH DESSERT
Melt butter; add flour, salt ... water, sugar, Jello and cornstarch. Cook until thick. Let cool. Cut up peaches. Add to sauce. Spread over dessert.
Put peaches with juice in large cake pan. Sprinkle cake mix over top of peaches. Drizzle butter over cake mix. Sprinkle 1 cup flaked ...
Arrange 2 peach halves, cut side up, in 4 individual dessert dishes. Whisk the cream, sugar ... chocolate and nuts. Chill before serving. Serves 4.
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