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Results 31 - 40 of 241 for pea shrimp salad
Heat oil in deep skillet. Add uncooked shrimp and cook gently, turning them ... broth and green peas. Simmer until peas are ... rice. Yield: 6 servings.
1. Remove shells from shrimp. Devein. Set aside. Pull ends and strings off peas. Set aside. 2. Mix ... pods will not overcook. Makes 4 servings.
Place a wok over high ... add garlic and shrimp and stir-fry for about 1 minute. Add pea pods and stir-fry for about ... pods, thawed and drained.
Cook rice according to directions on package in Italian salad dressing and water. Note: All ... remaining ingredients, except shrimp. Refrigerate. Fold in shrimp ... a day in advance.
Layer salad ingredients in order: lettuce, seafood, ... Mozzarella cheese and peas in 2 quart glass bowl. ... Garnish with cheese and tomatoes.
Mix all these ingredients together and serve cold.
Mix first 3 ingredients early. Let stand in refrigerator. Just before serving, add peas, shrimp, noodles and mayonnaise. Toss thoroughly.
38. SHRIMP SALAD
Chill peas, celery, onions, rice and shrimp. Combine and blend well ... let stand in the refrigerator for several hours (preferably overnight).
1. Cook noodles until tender. Drain. 2. Add all the rest of the ingredients to cooked noodles and mix together. 3. Put into 2 quart greased ...
Cook peas and rice separately and cool. Add celery and shrimp. Add dressing. Top with ... Refrigerate 4 hours. Double this for a pot luck dish.
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