| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 31 - 40 of 44 for pat pie
31. PITTER PAT PIE
Make up your own favorite pie crust. Brown together the ground ... find it better to bake the pie crust first before you place in the ingredients.
Combine all ingredients. Mix well. Pat into ungreased pie pan. Bake at 375 degrees until light brown.
Heat oven to 400 degrees. ... against bottom and side of 9 inch pie pan. (Do not press on rim.) Bake 12 to 15 minutes or until golden brown. Cool.
34. PAT'S PECAN PIE
Beat eggs, sugar, dash of salt, and melted butter. Add vanilla and pecans. Pour into pastry shell. Bake at 350 F. for about 45-50 minutes. ...
35. PAT'S SPICE CAKE
Mix all together. Pour into 9 x 13 pan that has been sprayed with pan. Bake at 350°F for 35 to 45 minutes. Cool; top with Cool Whip.
Layer and chill: crushed vanilla wafers (bottom of container), pudding, pineapple, Cool Whip, walnuts, pudding, strawberries, Cool Whip, ...
Knead until mixed. Press on sides and bottom of pan. Bake at 350 degrees until brown.
Mix all together. Chill and serve.
Mix together and chill for about an hour, then serve. Store in refrigerator. Variations: You may change the flavor of the pie filling.
40. PAT'S FRUIT CAKE
Pour oil in 9 x ... with fork. Add pie filling and mix with fork ... will be bubbly and not too thick. Pour over warm cake and cut into squares.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables