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Results 31 - 40 of 700 for mushroom stems
Sauté stems, onions and celery in ... dry. Lightly blanch mushroom caps. Drain and cool. Form ... or formed into crab patties and baked.)
Rinse scallops and pat dry ... Add scallops and mushrooms. Toss to coat cover ... skewers on bed of rice garnish with watercress sprigs and serve.
1. In shallow dish, beat ... another. 2. Roll mushrooms in flour; then dip in ... lemon wedges. Nice as an hors d'oeuvre. Makes 6 to 8 servings.
34. MUSHROOM CAPS
Preheat oven to 350°F. Chop up mushroom stems. Add onion and butter ... crumbs. Bake in preheated oven for 15 to 20 minutes or until tender.
Preheat oven to 400°F. In ... spoon mixture into mushroom caps. On baking sheet, arrange ... minutes or until heated through and lightly browned.
Cut ends from stems of mushrooms. Slice mushrooms lengthwise into ... until they just begin to soften. Add seasonings and lemon juice. Serves 3.
Preheat oven to 350 degrees. ... nuts and chopped mushroom stems and cook for 2 minutes. ... heated, approximately 10 to 12 minutes. Serves 4.
Mix sausage, croutons and milk in a bowl. Fill mushroom caps and bake at 350°F until hot on cookie sheet.
Wash and dry mushroom caps. Brown stems and onions in butter slowly ... stuff mushroom caps. Place on cookie sheet and broil for 5 to 10 minutes.
Carrot and green pepper add ... these tasty stuffed mushrooms. Preheat oven to 350°F. ... until tender (8 to 9 minutes). 16 appetizers. 45 minutes.
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