| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 31 - 40 of 132 for moist chocolate cake egg
In saucepan, combine butter, shortening ... water, vanilla, cinnamon, eggs and buttermilk to which soda ... minutes. Frost with Cool Whip Frosting.
Cream butter and sugar; add eggs and beat until fluffy. Add ... ingredients, vanilla and chocolate syrup. Beat until thoroughly blended. ... microwave oven. While cake is still warm, spread 1 ... model of microwave oven.
Preheat oven to 350 degrees. Grease 13 x 9 inch baking pan or 2 9-inch round pans. In large bowl, measure all ingredients. With mixer at ...
To make cake, cream butter and sugar; ... 2 minutes. Add eggs and vanilla and beat for ... clear. Add melted chocolate and milk slowly to cooked ... frosting over cooled cake.
Sift together flour, sugar, and ... in buttermilk. Add eggs and vanilla. Mix well and ... 5 minutes before cake is done. In saucepan, melt ... cake. Sprinkle with nuts.
Preheat oven to 350 degrees. Mix all ingredients and pour into a 13 x 9 inch pan that has been greased. Bake at 350 degrees for 40 or 45 ...
Sift all dry ingredients. Add ... 2 minutes. Add eggs, one at a time. ... floured pans. Bake in preheated oven at 325°F for 25 to 30 minutes.
Heat oven at 350 degrees. Grease and flour 2 round pans or 1 9x13x2 inch pan. Mix all ingredients together. Batter will be thin. Bake until ...
Preheat oven to 350 degrees. ... mixer. Add 2 eggs and beat well. Stir in ... inch rectangle for 35-40 minutes or 24 cupcakes for 18-20 minutes.
Cream well together butter, sugar and egg. Put soda in a ... Add flour and mix well. Bake in a greased 9 x 9 inch pan at 350 degrees until done.
| RECIPE PULSE |
| TRENDING NOW |
| NEW RECIPES |
| READER SUBMITTED |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables