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Results 31 - 40 of 83 for mixed vegetables broccoli cheese
Mix vegetables and noodles first. Add cheese, cream of mushroom soup, ... spices. Turn into a greased 9x12 pan. Bake 350 degrees for 30 minutes.
Cut slice from bread and remove center from bread leaving a 1 inch shell. Toast in 350 degree oven. Combine first 4 ingredients and place ...
Do not add water. Cook vegetables, if desired, and drain. ... you wish but I like it thick. It should make enough to freeze, but not in my house.
Steam frozen vegetables in covered pan in hot ... above ingredients and mix. Spread cooled vegetables in ... or until crumbs are nicely browned.
Thaw vegetables thoroughly. Drain if necessary. Roll ... quart casserole. Cube cheese. Melt half of the ... rest of butter, mix with cracker crumbs and spread ... to 60 minutes. Mixed vegetables are used only to give color to casserole.
In 1 quart casserole dish, combine soup mix, sour cream, broccoli and 3/4 cup cheese until smooth. Top with remaining ... 30 minutes; serve warm.
Cook vegetables and onion in broth until tender. Add Velveeta and let it melt into broth. Add evaporated milk, mix and serve.
Cook and drain the frozen vegetables. Add soup. Pour into ... with grated cheddar cheese. Combine Bisquick and butter, ... degrees for 25 minutes.
Cook vegetables. Place into 9 x ... mushroom soup. Pour mixture over vegetables and top with Durkee onions. Bake for 30 minutes at 350 degrees.
Cook partly - about 3 ... c. sharp Cheddar cheese, cut in sm. cubes ... Put partly cooked vegetables in casserole. In bowl mix soup, milk and cheese. Put ... recipe can be doubled.
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