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Results 31 - 40 of 8,000 for minced olives
Cut whole breasts into two ... egg, parsley and minced garlic. Set aside. Dust chicken ... cooked. Serve hot with lemon quarters. Makes 6 servings.
Sprinkle the beef cubes lightly with salt and pepper. Dredge in flour. In a large Dutch oven, sauté for five minutes in olive oil (add a ...
Cut lemons into 2 halves each. Rub chicken with one lemon half. In a large Dutch oven, sauté onion in olive oil until soft and golden ...
In a large skillet over medium heat, sauté onion and garlic until tender in 2 tablespoons olive oil. Using a slotted spoon, remove onion ...
35. BARBECUED SHRIMP
Shell shrimp, leaving tails on. Make marinade by combining all remaining ingredients. Pour over shrimp and refrigerate for 1-4 hours. Place ...
Slice the sausage into 1 1/2 inch thick slices. Core and slice the pepper, and slice the onion lengthwise, 1/2 inch thick. Finely mince the ...
37. SHRIMP SALAD
Cook, shell, and devein the shrimp. Combine remaining ingredients (except parsley) for the dressing. In a salad bowl, pour dressing over ...
38. GRILLED POTATOES
Combine ingredients in a medium bowl (except potatoes and sea salt). A blender may be used. Meanwhile, light the grill on high setting. ...
Trim asparagus and discard tough ends. Steam or boil asparagus in 3/4 inch of salted water for about 5 minutes. Drain well. In a food ...
Place the olive oil into a small saucepan add the garlic, red pepper, grated imported Parmesan cheese and herbs and spices. Crush the ...
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