Results 31 - 40 of 79 for meat appetizers

Previous  1  2  3  4  5  6  7  8   Next

Place cream cheese in two quart microwave-safe casserole dish. Microwave cream cheese until softened. Remove casserole dish and evenly ...

Cut deer meat into 1-inch cubes. Pour corn ... around cubes and hold with a toothpick. Cook on grill or in oven. Best when smoked on a grill!

Cook sausage and onion until meat is brown; drain. Add sauerkraut ... Can be frozen after the deep frying and then baked later. Makes 25 balls.

Mix everything together except crab meat. Mix until smooth, then ... keep. When ready, place on cookie sheet and broil until brown and bubbly.

Slice cream cheese in half and cover with the crab meat. Just before serving, top ... crackers. NOTE: Sauce is better made the day before serving.



Heat cream of mushroom soup. Stir in gelatin. Beat softened cream cheese and mayonnaise together and add to above. Add remaining ...

Spread cream cheese on round platter with fingers. Pour cocktail sauce over and spread, leaving a small rim of white cream cheese showing ...

Have cream cheese at room temperature when making appetizers. Spread cream cheese over sliced meat before wrapping it around the ... inch slices and serve.

Melt butter in a skillet ... burning. Add crab meat and stir a few seconds. ... may be individually wrapped in foil and frozen for future use.

Mix all ingredients; heat and serve with herb toast.

Previous  1  2  3  4  5  6  7  8   Next

 

Recipe Index