Results 31 - 40 of 51 for mashed potato pancakes

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Mix above ingredients. Drop by spoonfuls into 1/4 inch cooking oil. Turn to brown on both sides. This makes about 12 (3 inch) cakes. Good ...

Dissolve yeast in warm water. In large bowl combine sugar, salt, potatoes, shortening and eggs. Add dissolved yeast. Then add to that flour ...

In the bowl beat egg with fork until it is mixed. Add oats, barbecue sauce, salt, and pepper. Stir to mix well. Add ground beef. Mix in ...

Grate raw potatoes into water ... 3 to 4 pancakes at a time into hot ... Serve immediately. If potato pancakes are served with meat, ... if served with applesauce.

Add egg yolks to mashed potatoes. Mix and add flour ... stiffly beaten egg whites and drop by spoonful onto hot greased griddle. Serve with meat.



Add egg yolks to the mashed potatoes and mix well. Add ... is sometimes sprinkled on the batter on griddle before turning. Serve hot with meat.

Add egg yolks to the mashed potatoes and mix well. Add ... is sometimes sprinkled on the batter on griddle before turning. Serve hot with meat.

Combine potatoes, eggs, salt and pepper. Form pancakes, placing each on hot ... browned, very carefully. Delicious topped with picante sauce or salsa.

Mix ingredients well. Drop on greased griddle in desired size.

Mix all ingredients together. Fry in hot butter or oil until browned on both sides. Serve with more butter for a little lunch or side dish.

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