Results 31 - 40 of 135 for margarita 7-up

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Dissolve gelatin in 1/4 cup ... with remaining water, Margarita mix, tequila, sugar and Cool ... Garnish with whipped topping and lime shavings.

Mix Jell-O, tequila, Margarita mix with the boiling water ... Jell-O and 6 ounces of rum for the alcohol and mix. Or try sugar-free Jell-O also.

Put in a blender and ... blend. Get a Margarita glass that has been salted ... a wedge of lime. Serve immediately with the enchilada casserole.

CRUST: Thoroughly combine first 3 ingredients. Press mixture onto bottom and sides of a 9 inch pie dish. Bake at 400°F for 5 minutes. ...

Mix together in large bowl. Add crushed or cubed ice. Makes 12 (8 ounce) cups.



Pour all in blender for a minute or two. Put blender in freezer for a hour or more. Give it another whirl before serving.

Blend above and pour over chops. Brown chops on both sides and grill slowly on low heat for 20 to 25 minutes. Reserve extra sauce before ...

Butter 9 inch springform pan. ... into bottom and up sides of pan. Puree strawberries ... Cut into 8 wedges. To each with strawberry if desired.

Blend 4 cups strawberries and mix all ingredients in ice cream pail.

Mix together all liquid in a large plastic container to freeze. This will freeze to a slushy state. Prepare glasses by rubbing a fresh lime ...

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