Results 31 - 40 of 70 for maple pork chops

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Cook onions, ham and port. ... Mix in bowl maple syrup, sugar and mustard. Add ... dish. Bake at 350 degrees uncovered for 30-45 minutes. Serves 4.

Heat oven to 350 degrees. Brown pork chops in skillet. Remove and place ... chops. Turn once during baking. You can prepare ahead and refrigerate.

Slice Kielbasa 1/4" thick and set aside. Combine all other ingredients in electric frying pan and heat thoroughly. Add sliced Kielbasa, ...

Preheat oven to 325 degrees. Combine all ingredients and place in a bean pot or other 1 1/2 quart baking dish with a lid. Cover and bake ...

Brown pork chops in a skillet. Place in ... sides. Serve with cooked rice or stuffing and use any remaining sauce as gravy. Yield: 4 servings.



Rinse beans. In a 4 ... onion. Stir in 1 cup of the reserved bean liquid, the molasses or maple syrup, brown sugar, dry mustard, salt and pepper.

In a mixing bowl combine ... Add ham and pork; mix well. Shape into ... a saucepan combine maple-flavored syrup, vinegar and remaining ... Makes about 25 servings.

Completely soften beans. Drain, add 1 cup of water. Put beans in crock pot. Add all remaining ingredients along with water; mix well. Cover ...

In a large saucepan, cover ... liquid. Add the maple syrup, brown sugar, pepper to ... Sink the salt pork into the center. Bake in ... traditional New England dish.

Combine all ingredients except butter, mixing well. Spoon into a lightly greased 1-quart casserole, and dot with butter. Bake at 425 ...

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