Results 31 - 40 of 86 for lentil vegetable soup

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Saute carrot, onion and garlic in oil until vegetables are soft, about 5 minutes. Stir in lentils. Saute 1 minute. Add ... very soft and soup has thickened about 45 minutes. ... Serve garnished with croutons.

Microwave method: In 3 quart microwavable casserole combine vegetables, oil and garlic; stir ... 15 minutes until lentils are tender, stirring once halfway ... 4 g dietary fiber.

Saute carrot and onion in oil until vegetables are soft, approximately 5 minutes. Stir in lentils and saute approximately 1 minute. ... very soft and soup has thickened, approximately 1 hour. ... Yield: approximately 6 servings.

1. Wash lentils; drain well. Combine with ... until lentils are tender. 3. Serve with lemon juice or wine vinegar, if you wish. Makes 3 quarts.

Saute onion and garlic in oil until soft. Add pepper, celery and carrot. Cover pan over low heat. Cook until soft while stirring to prevent ...



Rinse and drain lentils and barley. Heat oil, add vegetables and cook until soft but ... protein and fiber soup - and very tasty! It ... Serves: 8 to 10.

Combine ingredients, except cooked meat or poultry, in a soup pot or pressure cooker. Cover ... 4 meal-size servings, or 8 side-dish servings.

Serves 4. In a food ... the carrots, celery, lentils, chicken broth, water, oregano ... solids from the soup. Transfer them to a ... medium-high heat. Serve hot.

Saute onions and garlic until ... and tomato paste. Add barley and lentils, simmer until tender. Thin soup with more broth as needed. Serve hot.

Place all ingredients in a ... tender and place several in the bottom of a soup bowl and ladle soup over them. Serve with a salad and garlic bread.

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