Results 31 - 40 of 44 for lemon rice pilaf

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Place chicken in water in ... cover with chicken. Pour soup mixture over top, sprinkle with cheese and bake 25 minutes. Serve with rice pilaf.

Saute onions, almonds and rice in butter. Add boullion, lemon juice and salt and bring ... mushrooms and let stand for about 5 minutes before serving.

Cook bacon until crisp. Remove ... bowl, toss hot rice with bacon, green onion, beef ... with broiled steaks, roast, or chicken. Makes 6 servings.

Bring the first 6 ingredients ... make sauce. Put rice in a 1 1/2 quart ... degrees for 30 minutes. HINT: Add more liquid if you like soft rice.

Prepare rice pilaf following package directions. Place in ... dressing, combine mayonnaise and next 4 ingredients. Cover; chill to blend flavors.



Heat oven to 350 degrees. Prepare rice according to package. Layer rice, ... sour cream and lemon juice. Spoon over ingredients. Bake for 30 minutes.

Make rice as package directs. Set aside ... Add celery, parsley and onion; toss. Add mayonnaise and lemon juice to desired consistency. Chill.

Saute garlic and onions in ... Add tomatoes and rice; saute another 5 minutes. ... with 1 teaspoon pilaf and fold up. Line casserole ... casserole. Mix oil, lemon juice, and chicken broth; pour ... Good warm or cold.

Saute celery and onions in butter until tender. Add rice, lemon peel, and seasonings, toss lightly. ... crumbled bacon. Great without condiments, too.

In a large non-stick skillet ... prevent burning. Add rice and hot broth. Stir and ... cook until liquid evaporates. Add lemon zest and parsley.

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