Results 31 - 40 of 5,610 for lemon extract

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In a large mixing bowl, beat egg whites until peaks form and set aside. Mix together remaining ingredients and fold in the beaten egg ...

This is an everyday cake ... with vinegar or lemon juice for best results. A ... whites while beating to stabilize them and provide extra volume.

Preheat oven to 350°F. FIRST: Mix ingredients in order given, in first group. SECOND: In a separate bowl, mix ingredients in second group. ...

Beat together butter or shortening and sugar slowly, add beaten yolks of eggs and flavoring; add milk a little at a time. Sift flour, ...

Cooks Note: Fresh apples may ... lukewarm milk mixture, lemon flavoring, and eggs. Stir in ... about 12 minutes or until golden and baked through.



Festive cookies flavored with anise seed and lemon... and they keep fresh ... juice. Add anise extract, if using. Add gradually ... a time, if necessary.

Combine Graham cracker crumbs, 1/3 ... softened gelatin. Add lemon rind. Cool to the consistency ... and almond to extract. Blend in the gelatin ... fruit, or canned peaches.

In a medium bowl, mix together dry ingredients. Whisk together eggs, buttermilk, and butter and vanilla; stir into dry ingredients, mixing ...

Preheat oven to 375°F. Sift flour, baking powder, soda and salt together into large mixing bowl. Put remaining ingredients except raisins ...

Combine all ingredients. Place in a nonmetallic container in the refrigerator. Can be stored for two days. Serve a 1 ounce portion over ...

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