Results 31 - 40 of 149 for lemon butter sauce salmon

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Mix butter, soy sauce, lemon juice, Worcestershire and garlic salt. Brush on salmon steaks. Grill 10 minutes on ... fish frequently during grilling.

Preheat oven to 350 degrees. Flake salmon in large bowl. Remove bones. ... hot with olive sauce. Melt butter in saucepan. Remove from heat. ... sauce bowl for serving.

Thaw salmon if necessary. Heat oil in ... salmon steaks. Combine butter, soy sauce, and garlic powder; baste ... Turn, baste, place lemon slices atop steaks and cook ... fork. Makes 2 servings.

Melt butter and add flour. Stir until ... add some hot sauce. Stir until gelatin is ... Blend in flaked salmon, celery, Worcestershire sauce, salt, onion, lemon juice and mayonnaise. Refrigerate until ... is appropriate! Serves 24.

Preheat oven to 350 degrees. Flake salmon and add remaining ingredients. Mix ... I usually always double this recipe. Serve with piquant sauce.



Drain salmon, saving liquid. Flake salmon ... add onion, parsley, lemon juice, seasonings and cracker crumbs; ... eggs and melted butter. Mix lightly. Spoon into ... 8 servings. Shrimp Sauce: Add 1/4 cup milk ... salmon loaf before serving.

Prepare a roasting "pan" from ... "pan". Meanwhile melt butter and combine with soy sauce, lemon and garlic. Drizzle mixture over ... in center. Brush salmon well with butter mixture. Close ... will stay on foil.

Flake salmon and set aside. In small skillet saute onion in butter just until tender, about 5 ... 1 egg, salt, lemon juice, Worcestershire sauce, and red pepper sauce. ... 30 calories per tablespoon.

Preheat oven to 400°F. Combine ... pan lightly with butter. Measure batter, 2 tablespoons ... Continue cooking until sauce thickens and boils for 1 ... the sauce with salmon and chives in a medium-size bowl; stir lemon juice into remaining sauce. Place ... 3 minutes). Serve hot.

Heat oil in skillet; add salmon steaks. Melt butter and combine with soy sauce and garlic powder. Baste salmon ... Turn, baste, place lemon slices (or a few drops ... tested with a fork.

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