Lemon Butter Caper Sauce - Recipes - Page 4

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Results 31 - 38 of 38 for lemon butter caper sauce

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31. CHICKEN PICCATA

In large saute or fry pan, melt butter. While butter is melting, ... while making the sauce. Turn heat to medium ... juice of 1/2 lemon through cheesecloth into sauce (add capers at this point if using ... it too often! . Rohner

32. EASY CHICKEN PICCATA

Pound chicken to about a ... 20 minutes. Add lemon juice, zest and capers (if using), and butter to gloss the sauce. Add meat back to ... before adding juice. & Micki

33. CHICKEN PICCATA

Dredge chicken in flour, salt ... olive oil and butter. Cook chicken lightly and ... basil, white wine, lemon slices and capers. Let sauce thicken in pan for about ... garnish with fresh parsley.

34. VEAL KNOTS PICCATA

Cut the scallops into long ... sides. Add wine, lemon juice and capers to the meat and simmer ... seeds. Make a sauce by adding egg yolks to ... to garnish. Serves 4.

35. VEAL PICCATA

Flour veal. Season with salt ... cup. Stir in capers and lemon. Return to a boil. Swirl in butter and parsley; continue cooking until sauce thickens and turns creamy. Dip ... if desired. Serves 4.

36. DRESSED-UP CHICKEN PICCATA

Dredge chicken in flour. In ... olive oil and butter. Season with salt and ... garlic, sherry, and lemon juice. Cover and simmer 10 ... heat, boil the sauce until slightly thickened. Add the capers and parsley to the sauce. ... and parsley. Serves 2.

37. VEAL SCALOPPINE

Heat oil and half the butter in skillet over a medium ... from heat, add lemon juice, capers, parsley and remaining butter. Stir. Briefly warm sauce to medium heat. Pour sauce ... lemon slices and serve.

38. BREAST OF CHICKEN CHARENTE

Split the chicken breasts lengthwise. ... skillet, melt the butter over moderate heat. Add the ... broth, mustard and lemon juice. Cover the skillet, reduce ... platter. Reduce the sauce down approximately to 1/2. Pour ... sprinkle with the capers. Serves 4.

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