Results 31 - 40 of 453 for legs thighs

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

Wash chicken, combine salt, pepper, paprika and bread crumbs. Dip chicken in Ranch dressing, then in bread crumb mix. Place on baking ...

Place chicken pieces in shallow ... chicken pieces, one leg at a time, in breading ... with the flavor of fried chicken, but without the calories.

Skin and wash chicken pieces. Place pieces in a large flat pyrex baking dish. Pour barbeque sauce evenly over chicken, rinsing bottle with ...

Massage 1/2 teaspoon salt into chicken pieces. In a large bowl, place chicken pieces, cover with buttermilk. Refrigerate for 24 hours. NEXT ...

Cut skin-on hindquarters apart and place in large pot with water/broth, poultry seasoning and Mrs. Dash. Boil until chicken separates ...



In a large stew pot, add water, 1 tablespoon olive oil, 1 tablespoon salt, 1 onion, chicken, salt, 1 tablespoon pepper, chili powder, bay ...

Smells wonderful while cooking and ... pat dry chicken thighs. HEAVILY coat chicken on ... covered an additional 1 to 1 1/2 hours. Serves 6 to 8.

Preheat oven to 350°F. Combine flour, salt and pepper and coat chicken. Brown coated chicken in vegetable oil. Once browned, place chicken ...

This is a classic spin on one of my favorite Spanish dishes, Pollo Guisado, but I add beans and other ingredients to make a mouth watering ...

In bowl, blend first 4 ingredients. In resealable plastic bag, combine 1/2 seasoning mix, buttermilk, and chicken. Let marinate 1 hour. In ...

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index