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Results 31 - 40 of 63 for lasagna italian
31. ITALIAN LASAGNE
Cook according to package directions, ... lb. hamburger or Italian sausage, fried & well drained ... at 375 degrees for 30 minutes. Serves 12.
Saute above ingredients in a ... ingredients. Boil 10-12 lasagna noodles, following cooking directions. Drain ... with garlic bread. Serves 8-10.
In skillet cook onion in ... remaining ingredients. Simmer uncovered 2 to 2 1/2 hours or until thick. Remove bay leaf. Serve with spaghetti or lasagna.
34. ITALIAN LASAGNA
Cook noodles in salted water for 15 minutes; drain. Heat oil in skillet and cook garlic and onion until soft; add beef and seasonings, ...
35. ITALIAN LASAGNA
Brown meats and add next 7 ingredients, cook together for 30 minutes. Put together cottage cheese, eggs and Parmesan cheese. Cook noodles ...
Fry onions, garlic, celery slowly in two teaspoons of oil. Add meat and brown. Put this in a large kettle, add tomatoes, paste and all ...
Cook noodles in unsalted boiling ... Stir ham and Italian seasoning into remaining sauce. Lay ... fat 7.4 g, (saturated fat 54%), sodium 753 mg.
In medium mixing bowl, beat ... cheese. Bake at 350 degrees for 45 to 50 minutes. Let lasagna rest for 5 to 10 minutes before cutting. Serves 6.
Brown ground beef, onions, fennel ... bake for 35 minutes at 375 degrees or until top is brown. Excellent lasagna with a very different taste.
In 2 quart pan over ... 2 eggs 12 lasagna noodles 1 (8 oz.) mozzarella ... sauce over and around filled noodles. Cover and bake 50-60 minutes.
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