Italian Vegetable Dip - Recipes - Page 4

Results 31 - 40 of 49 for italian vegetable dip

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Mix well and add to 1 cup sour cream. Serve with an assortment of fresh vegetables.

Cut top from bread and ... and sprinkle with parsley. Serve on large platter with raw vegetables and bread cubes. When empty, crust can be eaten.

33. SHRIMP DIP FOR VEGETABLES

Blend all ingredients. Make ahead of time so it can really soak in all flavors!

34. VEGETABLE DIP

For less calories, use light sour cream, mayonnaise, and cream cheese. Mix all together and chill.

35. RAW VEGETABLE DIP

Combine ingredients let stand overnight to blend together.

36. VEGETABLE DIP

Mix all ingredients together. Best if refrigerated overnight before serving.

37. WHITE VEGETABLE DIP

Mix with mixer and chill.

38. VEGETABLE DIP

Mix all ingredients well. Chill. Ready to use with chips, pretzels, vegetables, etc.

39. VEGETABLE DIP

Mix all together until smooth and chill.

40. VEGETABLE DIP

Use a blender. Chop first 2 ingredients (fine). Add the rest of the ingredients.

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