Italian Stuffed Peppers - Recipes - Page 4

Recipe Index	New Recipes ~ everyday ~	Rated Recipes tested and reviewed	Popular Recipes fun!	Cooking Times & Temps for various meats and cuts	Unit Conversion cups, ounces, tbsp.	Diet & Health vitamins, minerals	Nutrition Facts

Results 31 - 40 of 116 for italian stuffed peppers

Previous 1 2 3 4 5 6 7 8 9 10 11 12 Next

31. ITALIAN STUFFED SHELLS

Boil shells in water until ... mixture simmer for 20 minutes. Stir sauce and pour over the stuffed shells. Bake at 350 degrees for 30 minutes.

32. ITALIAN STUFFED MEAT BALLS

1. The night before preparing meatballs, wash, drain, dry button mushrooms, leaving most of stems on. Put in a glass container and soak in ...

33. ITALIAN SAUSAGE STUFFED ZUCCHINI

Scrub and cut off ends of zucchini and cook in boiling water for 7 minutes. Cut in half lengthwise, scoop out pulp leaving shell. (Save the ...

34. ITALIAN SUBMARINE SANDWICH

Cut zucchini squash in thin slices and marinate in Italian dressing while preparing sandwich. Slice ... partially. Arrange green pepper rings and tomato slices over ... tomatoes. Garnish with stuffed olives. Cover with buttered top of loaf. Slice and serve.

35. ITALIAN PASTA SALAD

Cook the pasta until al ... Chop the green pepper, onion celery and olives. Mix the Italian dressing, parsley, garlic powder, vinegar ... Italian dressing if needed.

36. ITALIAN PASTA SALAD

Mix all ingredients. Refrigerate 6 hours or more. Before serving, stir well and top with more Parmesan cheese.

37. ITALIAN GOULASH

Brown ground beef; drain. Stir in remaining ingredients except cheese. Cook over medium low heat, stirring occasionally until macaroni is ...

38. BAKED ITALIAN STUFFED MUSHROOMS

Wipe mushrooms with damp cloth ... Add salt and pepper to taste. Fold in oregano ... preheated oven until caps have softened, about 30 minutes.

39. ITALIAN STUFFED MUSHROOMS

Wash mushrooms and pat dry. ... parsley, cheese, salt, pepper, oregano. Mix well. Stuff ... oven at 350 degrees for 25 minutes. Serves 6 to 10.

40. ITALIAN STUFFED SHELLS

Boil shells; drain, rinse and cool on wax paper. Cook garlic and ground beef in olive oil. Drain. Mix meat with all other ingredients. ...

Previous 1 2 3 4 5 6 7 8 9 10 11 12 Next

Top of page

—Recipe Index—

Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables