Results 31 - 40 of 221 for how to steam chicken

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Boil until tender, remove chicken from stock, defat if necessary. ... drain. Return noodles to pan, cover with skim milk, ... with cut raw vegetables.

Preheat oven o 350°F. Prepare rice according to package directions. Fold cheese into ... well. Fold in chicken and broccoli. Pour into 1 ... 15 minutes and serve.

Saute onion and bell pepper ... and gradually add chicken broth and half and half ... your hand first to check for cereal beetles) and ... buttered French bread, also.

Heat 2 tablespoons of oil ... stirring constantly, 10 to 15 minutes, or until tender ... set aside. Add chicken and brown on all sides; ... parsley. Yield: 8 servings.

Simmer onions and mushrooms in ... Stir in rice, chicken, broccoli and soup. Pour ... Top with cheese. Bake at 350 degrees for 20 to 25 minutes.



Cut broccoli into florets. Boil ... saut pan. Heat to just smoking. Dust chicken strips in flour and place ... sprinkle with cheese and enjoy.

Cook onions in large skillet ... Stir in rice, chicken, broccoli and soup. Pour ... Bake at 350 degrees for 20 to 25 minutes. Makes 6 servings.

In large skillet over medium ... Stir in rice, chicken, broccoli and soup. Pour ... package (10 ounce) frozen chopped broccoli may be substituted.

Combine first 7 ingredients in cooking bag. Add chicken and seal tightly. Rotate bag to coat chicken with marinade. Refrigerate ... passing remaining juices separately.

I usually double the recipe. Steam chicken breasts first and set aside to cool before removing pieces from ... oven for 20 minutes or until hot.

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