Marinate diced chicken in next ... minute. Return chicken to bowl of wok. Add broth ... green onions and almonds. Serve with hot rice or boiled noodles.
Ingredients: 20 (cornstarch .. pieces .. salt .. sauce ...)
Rub roast with a little salt and ... and cloves. Heat to boiling, stirring frequently; reduce heat ... minutes. Add toasted almonds. Keep sauce warm. When ... with roast. Serves 8.
Remove bones and skin from ... inch) in wok to 325 degrees. Add chicken; fry, ... peas. Garnish with almonds and green onions. 6 servings. ... almonds and green onions.