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Results 31 - 40 of 421 for how to cook beets
To the 2 cans of bouillon ... pan add the beets, ham, tomato juice and cabbage. Cook until cabbage is done. Serve ... with croutons if desired.
Arrange lettuce, beets, tuna, eggs and celery ... center, and garnish with parsley. To serve, toss salad to evenly distribute all ingredients.
Melt butter in skillet; stir in the ... orange juice, and beets. cook and stir over low heat until beets are hot and glazed, about 6-8 minutes.
34. HARVARD BEETS
Combine sugar and vinegar in saucepan. Add cornstarch mixed in a little cold water. Heat until thickened. Add beets and heat.
35. BEET CAKE
Mix first 5 ingredients in ... lemon juice through beets. Mix remaining ingredients together and add to first mixture. Stir only until ... the 3/4 cup honey.
Bring brine to a boil and pour over cooked beets; seal. Yield 2 quarts.
37. BEET CAKE
Combine cocoa, oil and vanilla ... mixture. Blend in beets and eggs. Beat at medium ... minutes. Completely cool on wire rack or in pan. Frost.
Heat beets and juice, add sugar and ... refrigerator. The longer you keep the darker eggs will become. However, eggs can be eaten two days later.
Drain beets. You should have about ... cloves and bring to a boil. Cool. Put beets ... then restuffed. Serve like regular deviled eggs! Serves: 6.
40. HARVARD BEETS
Mix sugar and cornstarch. Add ... 5 minutes. Cut beet into desired pieces and add to hot sauce. Let stand at ... serving, heat well and add butter.
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