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Results 31 - 40 of 270 for hot sandwich
Soften butter and mix well with mustard, onion, Worcestershire sauce and poppy seeds. Spread on both sides of buns. Fill generously with ...
Mix melted butter, horseradish mustard and finely chopped onion. Add poppy seed to taste. Spread both sides of buns with the filling. Add ...
Flake tuna as for salad. ... remaining ingredients. Stuff hot dog rolls and wrap each sandwich in aluminum foil. Heat in ... Sandwiches may be frozen.
Heat oven to 300 degrees F. Place beef roast in 5 quart Dutch oven. In medium bowl, combine remaining ingredients except rolls; pour over ...
Put all ingredients in crock pot and cook for 10 to 12 hours on low. Remove meat and shred with a fork. Add about 2 teaspoons cornstarch to ...
Mix soups and liquid smoke together and pour over roast in roasting pan. Cover and bake at 250 degrees for 6 hours. Shred and serve on ...
Combine first 5 ingredients in bowl and mix well. Cut rolls in half. Spread sauce over bottom half of roll. Bake at 350 degrees for 10 to ...
Melt butter. Add remaining ingredients. Let stand off heat a few minutes. Spread on both sides of bun. Put in slice of ham and Swiss ...
Cook slowly until right consistency for sandwiches or you can thin it with water and serve over biscuits.
Remove chicken from the bones. Cover celery, carrots and onion with broth or water and cook until tender. Add soups and simmer until thick. ...
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