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Results 31 - 40 of 336 for honey steak
31. HONEY BEEF
Cut steak in strips about 1-inch wide ... over. Place mushrooms on top of meat and broil until brown. Place on hot tray and garnish with parsley.
A great steak deserves a great sauce. This ... subtle hints of honey. Serve with filet mignons ... salt and pepper. Enjoy! 's BBQ Sauce Company
Marinate flank steak overnight, then broil or barbecue to desired doneness. Makes enough marinade for 2 large flank steaks.
Marinate steak in above ingredients for 4 ... up and hold together with toothpicks. Cut in 1 inch serving slices. Grill 3 minutes on each side.
Cut beef into thin bite-sized strips. Cut onion into thin wedges. Cut zucchini into 2 x 1/4 x 1/4 inch strips and cut pepper into thin ...
Time to prepare: 20 minutes. ... 6. Sprinkle flank steak with Adolphs meat tenderizer and ... (Recipe for marinade is enough for two flank steaks.)
Cut meat in half lengthwise and slice diagonally crosswise into paper-thin strips 1 1/2 to 2 inches wide and 4 inches long. Transfer to ...
Blend steak sauce, sherry and honey. In nonmetal dish, pour ... Serve garnished as desired. Preparation time: 15 minutes. Total time: 25 minutes.
Blend ingredients in a shallow, ... Add 1 flank steak. Cover and refrigerate 12-24 ... across the grain in thin (1/4 inch or so) slices. Serves 4.
40. BARBEQUE SAUCE
Mix all ingredients except the honey. Add honey to thicken the sauce to the consistency you like.
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