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Results 31 - 40 of 57 for heavenly rice
Cook wild rice according to package directions. Melt ... remaining 1/2 cup cheese over the top. Bake for 10 to 15 minutes. Serves 10 generously.
32. HEAVENLY HASH
Combine marshmallows, rice, fruit, and nuts. Whip cream gradually adding sugar and vanilla. Fold in rice mixture; chill. Makes 8 servings.
33. HEAVENLY BARS
1. Melt together butter, peanut ... vanilla, marshmallows and Rice Krispies. 3. Pat mixture into ... after cooling. Keep refrigerated at all times.
Mix ingredients with hands and refrigerate for a couple of hours. Roll into balls, mash with fork; add pecan half if desired. Bake at 375 ...
Heat crushed pineapple (undrained) in ... Fold whipped topping, rice and chopped nuts into gelatin ... whipped topping and a cherry, if desired.
36. HEAVENLY HASH
Beat marshmallows into hot rice. Add sugar and let cool. Add drained pineapple and whipped cream. Pour into dishes and chill.
37. HEAVENLY HASH
Combine rice, marshmallows, pineapple, cherries and ... cream gradually adding sugar and vanilla. Fold into rice mixture; chill. Makes 8 servings.
Place in large shallow casserole. Top with 2 cups corn flakes, tossed in 1/3 cup melted butter. Bake uncovered at 375 degrees or 25-30 ...
39. HEAVENLY HASH
Mix well and chill.
40. HEAVENLY DELIGHT
Layer ingredients in baking dish. Put in 350 degree oven; bake until firm and cheese is melted and a golden brown.
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