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Results 1 - 10 of 10 for beef bottom roast marinade

Marinade overnight in refrigerator, turning once. Cook 2 to 3 hours on 350 degrees in oven. (Can also be used for crockpot cooking.)

Slice beef thinly across grain into bite ... meat, reserving the marinade. Stir cornstarch into reserved ... pour over pasta and grated cheese.

In a 2 to 3-quart ... leaves. Bring this marinade to a boil over high ... temperature. Place the beef in a deep crock or ... for about 2 hours.

Two days before you plan to use it, put the beef in a deep glass or ... meat in the marinade twice a day. Preheat the ... serve with the sauerbraten.

Combine all ingredients for marinade and bring to boil over ... Sauerbraten may be cooked in the oven post browning steps at 350 degrees for 2 hours.



Lightly saute the carrots, onion, ... and simmer the marinade for 20 minutes. Let it ... pour over the roast in a large bowl. (Weight ... the roast is done.

Soak meat. Cover meat with ... teaspoons butter or beef drippings in pot. Remove meat from the marinade. Place drained meat into ... you would pot roast. Gradually add the marinade ... repeat process with solids.

In 3-quart saucepan over medium ... and cool. Add roast, turning to coat. Cover ... teaspoon salt. Strain marinade, reserving liquid. In 8-quart ... Serves 14 to 16.

Heat beef broth and mix with seasonings ... stand in this marinade, covered for 3 days, ... in butter in bottom of pan until brown. Remove ... with wide egg noodles.

Add marinade to meat and refrigerate 5 ... brown. Add to roast and cook 1 hour. Pour ... snaps and cook until thickened. Serve over sliced roast.

 

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