Results 31 - 40 of 150 for haystacks butterscotch

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Put chips and peanut butter in 2-quart casserole and cover. Microwave on medium 5 minutes. Blend well. Stir in peanuts and noodles. Drop by ...

Melt butterscotch. Pour over dry mixture and drop by spoonfuls on waxed paper.

Place chips and peanut butter in 2-quart casserole or bowl. Cover with plastic wrap. Microwave at 50% power (medium) 3-5 minutes until most ...

In top of double boiler, melt chips and peanut butter until smooth. Stir frequently. In large bowl mix flakes and coconut. Pour melted ...

Melt chips and peanut butter slowly in microwave. Stir until well blended. Add peanuts and noodles. Stir until well coated. Form into ...



Melt chocolate and butterscotch chips together. Pour over noodles and peanuts. Drop ... on waxed paper. Cool and store in air-tight container.

Melt chips in double boiler (microwave also works), add peanuts and sticks. Drop on waxed paper to set.

You will need adult helper, ... well. Mix in the chow mein noodles. Drop by teaspoons onto waxed paper. Let the "haystacks" harden for 1 hour.

Melt chips. Add shoestrings and peanuts. Drop on wax paper. Refrigerate 10 minutes. Yield: 2 cookie sheets full.

Melt butterscotch chips in double boiler, stirring ... chow mein noodles, add nuts. Drop in clusters on a cookie sheet. Refrigerate until firm.

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