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haystacks butterscotch
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haystacks butterscotch
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31.
PEANUT BUTTER HAYSTACKS (MICROWAVE)
Put chips and peanut butter in 2-quart casserole and cover. Microwave on medium 5 minutes. Blend well. Stir in peanuts and noodles. Drop by ...
Ingredients: 4 (chips .. noodles .. peanuts ...)
32.
HAYSTACKS
Melt
butterscotch
. Pour over dry mixture and drop by spoonfuls on waxed paper.
Ingredients: 3 (noodles ...)
33.
PEANUT BUTTER HAYSTACKS
Place chips and peanut butter in 2-quart casserole or bowl. Cover with plastic wrap. Microwave at 50% power (medium) 3-5 minutes until most ...
Ingredients: 4 (chips .. noodles .. peanuts ...)
34.
HAYSTACK COOKIES
In top of double boiler, melt chips and peanut butter until smooth. Stir frequently. In large bowl mix flakes and coconut. Pour melted ...
Ingredients: 4 (krispies ...)
35.
JIFFY GOOBER HAYSTACKS
Melt chips and peanut butter slowly in microwave. Stir until well blended. Add peanuts and noodles. Stir until well coated. Form into ...
Ingredients: 4 (chips .. noodles ...)
36.
HAYSTACK CANDY
Melt chocolate and
butterscotch
chips together. Pour over noodles and peanuts. Drop ... on waxed paper. Cool and store in air-tight container.
Ingredients: 4 (chips .. noodles .. peanuts ...)
37.
HAYSTACK CANDIES
Melt chips in double boiler (microwave also works), add peanuts and sticks. Drop on waxed paper to set.
Ingredients: 4 (chips .. peanuts .. sticks ...)
38.
REINDEER HAYSTACK COOKIES
You will need adult helper, ... well. Mix in the chow mein noodles. Drop by teaspoons onto waxed paper. Let the "
haystacks
" harden for 1 hour.
Ingredients: 3 (chips .. noodles ...)
39.
HAYSTACK CANDIES
Melt chips. Add shoestrings and peanuts. Drop on wax paper. Refrigerate 10 minutes. Yield: 2 cookie sheets full.
Ingredients: 3 (morsels .. potatoes ...)
40.
HAYSTACKS - CHOCOLATE TING-A-LING
Melt
butterscotch
chips in double boiler, stirring ... chow mein noodles, add nuts. Drop in clusters on a cookie sheet. Refrigerate until firm.
Ingredients: 3 (chips .. noodles ...)
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