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hamburger egg
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hamburger egg
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31.
EGG ROLL
Brown the meat and pour ... center of the
egg
roll wrapper. Fold bottom up ... a time in hot oil. Use tongs to hold the
egg
roll under the oil.
Ingredients: 6 (wrappers ...)
32.
EGG ROLLS
Brown ground beef. Shred vegetables, ... small amounts into
egg
roll wrappers. Use beaten
egg
... brown. Will brown FAST. Drain on paper towels.
Ingredients: 8 (beef .. cabbage .. carrots .. salt .. sauce .. wrappers ...)
33.
CHINESE EGG ROLLS
FILLING: Brown beef lightly in ... and cool. Prepare
egg
roll batter.
EGG
ROLL BATTER: ... rolls in deep fat (360 degrees) until golden brown.
Ingredients: 16 (beef .. cabbage .. celery .. cornstarch .. flour ...)
34.
EGG ROLLS
Heat large skillet until hot. ... of wrapper with
egg
white; fold one corner of ... Drain on paper towels. Arrange on serving plate. Makes 10.
Ingredients: 13 (beef .. cornstarch .. oil .. salt .. sauce .. sprouts ...)
35.
HUMP'S EGG ROLLS
Brown meat over medium heat ... if needed. Prepare
egg
roll wraps as directed on ... paper towel. Serve with sweet and sour sauce or hot mustard.
Ingredients: 8 (cheese .. meat .. oil .. wrappers ...)
36.
EGG ROLLS
Brown
hamburger
and sausage together (chop fine). ... fingers in the
egg
white and wipe the last ... Place eggrolls in warm oven to keep warm.
Ingredients: 9 (cabbage .. carrots .. sauce .. sausage .. wrappers ...)
37.
EGG ROLLS
Fry ground beef; drain grease. Add vegetables, mix and heat. Set aside until cooled down. Put mixture in
egg
roll wrappers. Fry until a golden brown.
Ingredients: 8 (beef .. salt .. wrappers ...)
38.
CHINESE EGG ROLLS
BATTER: Sift dry ingredients together, then add
eggs
and sugar. Gradually heat in ... water. Fry
egg
rolls in deep hot fat until golden brown.
Ingredients: 15 (cabbage .. celery .. cornstarch .. flour .. oil ...)
39.
CHINESE EGG ROLLS
Brown beef lightly in butter. ... When frying so
egg
roll won't come unwrapped be ... mixture in one corner. Fold 3 corners over meat, then roll up.
Ingredients: 11 (beef .. cabbage .. celery .. msg .. onion .. salt ...)
40.
DOLMADES KIMA ME AVGOLEMONO (MEATBALLS WITH EGG LEMON SAUCE)
Mix beef, onion, mint, parsley ... 45 minutes. Beat
egg
yolks, add lemon juice. Slowly ... cover, let stand 5 minutes off heat. Makes 4 servings.
Ingredients: 9 (beef .. leaves .. lemon .. rice .. yolks ...)
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