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Results 31 - 40 of 40 for ham cherries
Combine ham, pork, bread crumbs, egg ... 350 degrees for 45 minutes. Combine and cook over low flame until thick and clear, stirring constantly.
Combine juice, ginger and cherry pie filling. Pour on ham slice in 8 x 8 inch pan. Bake at 350 degrees for 30 minutes.
Drain cherries and pineapple, reserving syrups. Brown ham in oil. Combine fruit syrups ... minutes longer. Serve with steamed rice. Makes 6 servings.
Bake ham in 325 degree oven for ... for an additional 10 minutes, a total of 30 minutes baking time after sauce is put on ham. Serves 8 to 10.
Soften bread crumbs in milk; ... minutes. Dissolve cornstarch in cherry juice; add sugar and cherries and cook until thick. Serve over ham loaf.
Bake ham as directed. Mix and heat ... ham just before serving, heat lemon extract; spoon carefully over ham. Light. (Looks great at the table.)
Combine first 5 ingredients in a small bowl. Refrigerate until ready to use. Cut tops from tomatoes and scoop out insides. Put 1/2 teaspoon ...
In a small bowl, combine ... Fill with deviled ham mixture and top each with ... this mixture. Stuff all three for a different look and taste.
Scoop inside out of tomatoes with a grapefruit knife; invert, drain on paper towels. Use following fillings:
Cut off top of cherry tomato, scoop out insides and fill with desired meats or crab. Thaw frozen peas and put 3 peas on top of fillings. ...
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