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Results 31 - 40 of 146 for ground cherry
Paper line 30 miniature muffin ... shell. Chill. Spoon cherry tart filling into shells. Garnish ... until smooth. Stir in almonds and cherries.
In small bowl, combine preserves, ... some of the Cherry Glaze during the last 5 ... boiling. Add almonds. Serve with roast. Makes 8 servings.
Spread cherry pie filling evenly in a ... smooth; pour over cherry pie filling. Sprinkle with finely chopped pecans. Bake at 325 degrees for 1 hour.
Heat oven to 400 degrees. Combine cherry and peach fillings in 13 ... Arrange on top of filling. Bake 18-20 minutes until golden brown. Serve warm.
In saucepan combine apple juice and apples; simmer, covered, for 25 minutes. Remove from heat. Add Michigan Dried Cherries and let stand 5 ...
Place the olive oil or ... in the halved cherry tomatoes and a few pinches ... heated through. Season with salt and pepper to taste. Serves 2.
Rub roast with a little ... hours. Meanwhile, combine cherry preserves, corn syrup, vinegar, salt, ... remaining sauce with meat when serving.
Crush cookies in food processor, ... crust. Carefully spread cherry pie filling over creamy middle. ... whipped cream on each piece separately.
39. RED CHERRY PIE
In saucepan, combine 3/4 cup ... the 1 cup cherry liquid into corn starch mixture. ... to escape. Bake in 425 degree oven for 45 to 55 minutes.
Combine lemon juice, basil and sage; add chicken and marinate, refrigerated, for about 2 hours, turning occasionally. Drain marinade into a ...
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