Results 31 - 40 of 94 for ground beef ravioli

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Brown first three ingredients in large skillet. Add remaining 9 ingredients. Simmer 45 to 60 minutes. Combine spinach, macaroni and ...

Layer in 13 x 9 ... meat, corn and ravioli. Mix Rotel and soup; ... bubbly. Sprinkle with crushed chips, the last few minutes of cooking time.

Layer ravioli, hamburger and cheese until all ingredients are used. Bake at 350 degrees for 25 to 30 minutes.

Cook spinach according to directions. ... tablespoon oil. Saute beef, onions and garlic until ... may be substituted for Grandma's Ravioli Sauce.

layer small amount of sauces on bottom of pan, then alternate remaining ingredients (except Mozzarella cheese) until all used. Bake at ...



Layer ingredients in large oblong ... hamburger, spinach, mushrooms, ravioli, spaghetti sauce and top ... hour, covered and 1/2 hour, uncovered.

37. RAVIOLI
Boil ravioli in lightly salted water. In ... recipe can be used for spaghetti also - just simmer for an hour longer with 2 large chopped onions).

Brown above together. Blend all together, bake in a greased casserole at 375 degrees for 45 minutes or a bit longer. Have casserole covered ...

Combine all ingredients and bake one hour. Serves 8.

Brown beef, onion and garlic in ... meat mixture. Bake covered. 350 degrees for 30 minutes. Let stand 15 minutes before serving. Serves 8 to 10.

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